What is The Charcoal Room at Santa Fe Station?

The Charcoal Room is an award-winning steak and seafood restaurant located inside Santa Fe Station in northwest Las Vegas. According to the page, it has received accolades including a Wine Spectator Award and features an extensive wine list with selections such as Caymus and Silver Oak.

What are The Charcoal Room's regular dinner hours?

Dinner service runs daily with hours MondayThursday and Sunday from 4:30 PM9:00 PM, FridaySaturday from 4:30 PM10:00 PM, and late-night bar hours on Friday and Saturday until 11:00 PM. For the most current hours, call 702.658.4900.

When is happy hour and what are the specials?

Happy Hour at The Charcoal Room is daily from 4:00 PM5:30 PM at the bar only, featuring bar starters 50% off and specialty cocktails 50% off, with wines by the glass starting at $8. Stop by the bar during those times for discounted bar bites and drink specials.

The Charcoal Room

Award-winning steak & seafood in a stunning setting—The Charcoal Room has it all.

Reserve A Table

View Menu

Group Menu

Restaurant Info

Steak House

702.658.4900

Santa Fe Station

Hours
Dinner
Mon 4:30 PM – 9 PM
Tue 4:30 PM – 9 PM
Wed 4:30 PM – 9 PM
Thu 4:30 PM – 9 PM
Fri 4:30 PM – 10 PM
Sat 4:30 PM – 10 PM
Sun 4:30 PM – 9 PM

Late Night Bar Hours
Friday & Saturday until 11 PM

Happy Hour
Daily 4 PM – 5:30 PM
At the bar only

Appetizers starting at $7
Wine Options starting at $8 / glass
50% off all specialty cocktails

Live Entertainment
Friday and Saturday
5 PM – 10 PM

Dress Code
Resort Casual

Happy Hour & Bar Bites

Bar Bites available at the bar from 4:00 PM to close daily.

Bar Bites 50% off daily during Happy Hour daily from 4:00 PM – 5:30 PM.

50% off specialty cocktails and wine starting at $8 per glass.

Acclaimed Steaks & Seafood

With an array of accolades to its name, including the Wine Spectator Award, the Charcoal Room at Santa Fe Station serves incredible seafood and some of the best steak in Las Vegas. You’ll find award-winning cuts, an unparalleled wine list including Caymus Cabernet, Silver Oak Cabernet and La Crema Pinot Noir, and as always—endless elevated service.